Recipes

Vegan Apple Cider Glazed Tofu

This Veganuary, step out of your comfort zone and encorporate some delicious Highbank goodies into some vegan dishes

Highbank Blusher Apple Tart Tatin

A quick & easy autumnal treat inspired by the lush Cuffesgrange orchards, cooked up by Lady Helen's Head Pastry Chef, Tom Phelan.

The Savour Scone

Straight from the mind of Head Pastry Chef at the 1* Michelin Restaurant, the Lady Helen in Mount Juliet Estate, Kilkenny.

Gingerbread Men

The most wonderful time of the year is nearing, time to dust off the cookie cutters & prepare a batch of gingerbread!

Slow Cooker Cider Glazed Ham

The big day is on the way! Take the pressure off deciding what to cook with this scrumptious slow cooker recipe

Stout & Apple wheaten bread

An Irish classic with a tasty twist! 

Classic Apple Chutney

A wonderfully sweet addition to any charcuterie or cheese board

French Apple Cake

This fluffy, buttery apple cake will leave your guests wanting more! With simple ingredients and everybody's favourite ingredient- apples!

Sticky Toffee Apple Pudding

So delicious and filling, you won't want this dessert to end! Everything is better with our Organic Orchard Syrup 😉

Tasty Apple Cider Vinegar Tonic

Keep your family & body happy with a tasty, gut-friendly Organic Apple Cider Vinegar tonic to fuel all of your family adventures!